Light as Air! The Pavlova Cake
When you’re diving into Russian language and culture, you just can’t overlook the mouthwatering Pavlova dessert! Pavlova cake is a light meringue cake, crispy on the outside and soft inside, topped with whipped cream, berries, and fruit was named after the Russian ballerina Anna Pavlova (1881-1931). The Pavlova dessert appeared for the first time in
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